All Saints The Keep Tawny Port
Wine Specs
Vintage
Non Vintage
Sugar
6.8
Acid
4.5
pH
3.72
Bottling Date
1753-01-01
Alcohol %
18
In Stock
Hints of red highlight this tawny coloured port. On the nose is mixed aromas of berry fruit. The palate has a generous ripe fruit mouth feel with hints of vanilla and chocolate. This attractive port is best enjoyed with stronger cheese selections and freshly brewed coffee.
Tasting Note
AromaThe aroma is a mix of ripe berry fruit, with rancio characters from extended barrel maturation.
ClosureScrewcap
GrapePort
Grape Variety
Grenache, Shiraz, Mataro
Maturation
Oaked0
PalateOn the palate there is ripe fruit giving a generous mouth feel with hints of vanilla and chocolate. The wine has an attractive drying finish.
VarietalV_PORT
Vinification
RegionRutherglen - VIC
Region CodeDVICRUTHER
Region Notes
StateVIC
Subregion
WinemakerDan Crane
Wine StyleFortified
Wine Specs
Vintage
Non Vintage
Sugar
6.8
Acid
4.5
pH
3.72
Bottling Date
1753-01-01
Alcohol %
18
Wine Profile
Awards
Ralph Kyte-Powell
0
2018/06/12
Sydney Morning Herald, 12 June 2018
A grenache-shiraz mataro
blend from
Victoria’s north-east,
this tawny’s subtly
understated nose of
raisiny fruit, spice
and toffee has an
attractive overlay of
nutty barrel
influence. Its lovely
clean flavours melt
seamlessly into a dry,
lingering finish.