La Línea Vertigo TRKN Riesling 2013
Fresh green apples, ginger and fresh lime juice.
100% Riesling
On the palate you will see a mouth-watering lightness of structure, with a contribution to the mouthfeel from the inclusion of a small quantity of grape solids during fermentation. It’s long, lean and sinewy, with a twist of acidity (think citrus pith) that ensures a dry, blanched almond-like, finish.
Adelaide Hills, South Australia
We made a fine, dry, crisp Adelaide Hills Riesling under the Nepenthe label for many years from 1998, after an earlier 7 vintages with Jeff Grosset in the Clare Valley. So while the off-dry ‘25GR’ was the style we first chose for the Vertigo label, we could not resist making a bone-dry Vertigo as well.