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Tar & Roses Strathbogie Pinot Grigio 2016

Tar & Roses Strathbogie Pinot Grigio 2016
Wine Specs
Vintage
16
Sugar

<1.0

Acid

5.99

pH

3.53

Bottling Date
19360
Alcohol %
14.3
In Stock
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$19.00
 
SKU: TRRPGR16

Alluringly fragrant with sweet pear, honeydew melon and strawberry fruit flavours, bundled up in bright natural acidity. Hints of rose petal and guava dance around the edges. It’s rich, smooth and elegant, testament to the winemaking prowess of Don Lewis and Narelle King. Enjoy it alongside calamari salad with sliced pears, walnuts, red capsicum and rocket.

Tasting Note
Aroma

Nashi pears and musk on the nose with citrus tropical notes of mandarin, lychee and passionfruit.

ClosureScrewcap
GrapePinot Grigio
Grape Variety

100% Pinot Grigio

Maturation

No oak maturation.

Oaked1
Palate

A fleshy textural wine with hints of turkish delight, rich and viscous. Gentle phenolics frame the delicious fruit characters of persimmons and pears.

VarietalV_PINOTGRISGRIGIO
Vinification

The grapes were machine harvested, crushed and pressed through an air bag press in the protective presence of SO2. Cold tank fermentation was undertaken at between 10 to 12 degrees celcius. The pressings and free run were fermented separately before being blended back with the free run for fining and cold stabilisation prior to bottling.

RegionVictoria
Region CodeDVIC
Region Notes

100% Central and North East Victoria

StateS_VIC
Subregion
WinemakerDon Lewis, Narelle King
Wine StyleWhite (Crisp Fresh)
Natasha Dragun
0
0
2016/06/27
Mindfood, October 2016
From Victoria, this wine is a lovely expression of the variety with aromas of pear, stone fruit and honeysuckle. Expect flavours of sweet pear, honeydew melon and strawberry.
Mike Bennie
0
0
2016/07/27
Sunday Herald, 26 June 2016
This tastes like pear-?avoured boiled lollies, only more refreshing and well suited to spicy foods.
Mike Bennie
0
0
2016/07/27
Sunday Herald, 26 June 2016
This tastes like pear-?avoured boiled lollies, only more refreshing and well suited to spicy foods.
Natasha Dragun
0
0
2016/06/27
Mindfood, October 2016
From Victoria, this wine is a lovely expression of the variety with aromas of pear, stone fruit and honeysuckle. Expect flavours of sweet pear, honeydew melon and strawberry.
Mike Bennie
0
0
2016/07/27
Sunday Herald, 26 June 2016
This tastes like pear-?avoured boiled lollies, only more refreshing and well suited to spicy foods.
Natasha Dragun
0
0
2016/06/27
Mindfood, October 2016
From Victoria, this wine is a lovely expression of the variety with aromas of pear, stone fruit and honeysuckle. Expect flavours of sweet pear, honeydew melon and strawberry.
Wine Specs
Vintage
16
Sugar

<1.0

Acid

5.99

pH

3.53

Bottling Date
19360
Alcohol %
14.3
Wine Profile
Awards
Mike Bennie
0
0
2016/07/27
Sunday Herald, 26 June 2016
This tastes like pear-?avoured boiled lollies, only more refreshing and well suited to spicy foods.
Food Pairing Notes
seafood, salad, antipasto, pizza pasta