Veuve Ambal Cremant de Bourgogne Blanc NV
Wine Specs
Vintage
Non Vintage
Bottling Date
1753-01-01
Alcohol %
12
In Stock
A great party starter, this vibrant sparkling pings with fresh peach and citrusy flavours with a hint of red fruits and biscuity complexity. It’s elegant, creamy and harmonious with a long, crisp and dry finish. Make sure it’s well chilled before serving. Makes a delicious aperitif or partner to chicken, fish and shellfish.
Tasting Note
AromaThe fruity bouquet shows enticing citrusy notes, with a hint of red fruits and some biscuity complexity.
ClosureCork
GrapePinot Noir, Chardonnay, Gamay, Aligote
Grape Variety
Pinot Noir, Chardonnay, Gamay, Aligote
Maturation
The secondary fermentation occurs in bottle for a minimum of 12 months on lees.
Oaked2
PalateThe palate is elegant and harmonious, the finish long, crisp and dry.
VarietalV_PINOTNOIRCHARD
VinificationThe Cremant de Bourgogne Appellation Controllee has strict regulations related to production to guarantee a wine of the best quality. The grapes are sourced exclusively from Burgundy and are all harvested by hand.
RegionBurgundy - France
Region CodeIFRABURGUN
Region Notes
State
Subregion
WinemakerCatherine Straebler
Wine StyleSparkling White
Ralph Kyte-Powell
91
2014/03/04
Epicure, The Age, 04 March 2014
This sparkling point noir/chardonnay from Burgundy has a slight coppery tinge, and appealing complexity of glace stone fruit, citrus and patisserie. It tastes creamy smooth, dry and complete.
Ralph Kyte-Powell
91
2014/03/04
Epicure, The Age, 04 March 2014
This sparkling point noir/chardonnay from Burgundy has a slight coppery tinge, and appealing complexity of glace stone fruit, citrus and patisserie. It tastes creamy smooth, dry and complete.
Wine Specs
Vintage
Non Vintage
Bottling Date
1753-01-01
Alcohol %
12
Wine Profile
Awards
Ralph Kyte-Powell
91
2014/03/04
Epicure, The Age, 04 March 2014
This sparkling point noir/chardonnay from Burgundy has a slight coppery tinge, and appealing complexity of glace stone fruit, citrus and patisserie. It tastes creamy smooth, dry and complete.
Winemaker Notes
Veuve Ambal Cremant de Bourgogne shows an exceptionally fine, persistent mousse.
Food Pairing Notes
seafood, dessert, salad, antipasto