Veuve Ambal Cremant de Bourgogne Rosé NV
This is the embodiment of elegance and class from beginning to end. The delicate salmon pink colour is a good indication of style. Inviting red fruit and floral aromas add to a subtle biscuit complexity. It’s dry with an almost savoury acid finish. Chill well and serve as an aperitif or with sushi and sashimi, smoked ocean trout or red fruit desserts.
The bouquet shows inviting notes of red fruits and florals with some biscuity complexity.
Pinot Noir, Gamay and a touch of Chardonnay
The secondary fermentation occurs in bottle for a minimum of 12 months on lees.
The palate is elegant and balanced, finishing dry with an almost savoury acid line.
The Cremant de Bourgogne Appellation Controllee has strict regulations related to production to guarantee a wine of the best quality. The grapes are sourced exclusively from Burgundy and are all harvested by hand.
Veuve Ambal Cremant de Bourgogne Rosé shows a fine, persistent mousse.